Tarte flambée cream - Original from Alsace - 2.5 kg

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White cheese 62%,Crème fraîche 12%, water, rapeseed oil,wheat flour, salt, potato starch, thickener: xanthan gum, preservative: potassium sorbate, pepper, nutmeg.

Cereals containing gluten and products thereof and Milk / dairy products (including lactose)

Consume within 4 - 5 days of opening.

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Discover our authentic tarte flambée cream – original from Alsace – the perfect base for aromatic tarte flambées. This ready-seasoned Alsatian tarte flambée cream is made with crème fraîche and the famous fromage blanc and impresses with its consistently superior quality. The 2.5 kg tub is enough for approximately 25 tarte flambées and gives your classic tarte flambée recipe a full-bodied, traditional flavor. Ideal for restaurants and discerning home cooks who value authentic Alsatian baking.

Interesting facts about tarte flambée cream:
Tarte flambée cream with Bibbeleskäs 

Nutritional values ​​per 100g:
Calorific value: 702 kJ / 169 kcal
Fat: 13 g
of which saturated fatty acids: 3.1 g
Carbohydrates: 7.3 g
Sugar: 3.4 g
Protein: 5.5 g
Salt: 1 g

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