Grated Emmentaler
Grated Emmentaler
Grated Emmentaler
Grated Emmentaler

Grated Emmentaler

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Emmentaler 45% dry matter, anti-caking agent: potato starch. Ingredients: Pasteurized cow's milk, table salt, ripening cultures, microbial rennet, calcium chloride, anti-caking agent: potato starch.

Milk / dairy products (including lactose)

Grated Emmentaler for gratinating

1kg bag.

 

Ingredients: Emmentaler 45% fat content in the dry manner, potato starch release agent

 

Composition: Pasteurized cows' milk, table salt, ripening cultures, microbial rennet, calcium chloride, potato starch release agent

 

 

Nutritional values per 100g:

Calorific value: 1509KJ (363 kcal)

Fat: 27.0g

of which are saturated fatty acids 21.0g

Carbohydrates: 2.0g

Sugar: <0.1g

Protein: 28.0g

Salt: 1.00g

 

Ingredients with allergenic material subject to labelling requirements:

Milk and milk products Cheese (milk protein, traces of lactose)

With our high-quality Tarte Flambée cheese, you'll always achieve an evenly creamy and golden-brown finish on your Tarte Flambée. The superior quality ensures that every serving offers an optimal flavor experience and is ideal for classic Alsatian Tarte Flambée or creative variations.

Easy to process and flexible to use
The cheese is ready-to-use and suitable for both single portions and larger quantities in the catering industry. This allows you to streamline your production without compromising on taste or appearance.

Your benefits at a glance:
- Perfect for professional kitchens, catering and food trucks
- Evenly creamy and crispy when baked
- Ideal for classic and creative tarte flambée variations
- Practical 1 kg pack for flexible use

With our tarte flambée cheese, you're purchasing a high-quality accompaniment to your tarte flambée creations. Top your tarte flambée quickly, easily, and reliably, and offer your guests a first-class taste experience.

Nutritional values per 100g:
Calorific value: 1492KJ (359 kcal)
Fat: 27.0g
of which saturated fatty acids: 19.0g
Carbohydrates: 2.0g
Sugar: <0.1g
Protein: 27.0g
Salt: 0.74g
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